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D🧡d - Father's Day Cocoa Hearts

Regular price $24.00

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Fresh daily baked cookies and pastries, made with only the best ingredients, packaged in full compostable 100% plastic free packaging, shipping nationwide, san francisco bakery

This Sablé is like NO other. Made with Valrhona cocoa powder it delivers a rich, yet not too sweet intensity, and the texture is perfect for dipping in an espresso, just as Papa Bernaudin prefers his! Locally-sourced Guittard white chocolate ganache fills the heart of this special treat, a tribute to all of the Dads we know and love.




Sablé: Unbleached flour, organic sugar, confectioner sugar, egg yolk, salt, vanilla extract, butter and Valrhona cocoa powder.

Ganache: Guittard white chocolate and Clover cream.

About This Product

All cookies are approx. 2.8 to 3 oz or 80 to 85g. They are roughly 4 inch wide. We recommend enjoying our cookies within 5 days of receiving them.
For perfectly warm cookies, put the cookies in your oven at 350F for 4 minutes.

If you have any left over (unlikely, but just in case 😊) you can freeze them in their plastic-free packaging for up to 3 months. To defrost cookies from the freezer, place cookies in your oven at 375F for 6 to 8 minutes.

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