Father’s Day Special – Chocolate and Praliné
Limited quantities • Pickup only (1007 Howard Avenue - San Mateo) - NO SHIPPING
Celebrate Father's Day with something truly unforgettable—our special Father's Day Croissant, crafted by our pastry team just for the occasion.
This indulgent creation starts with our signature buttery croissant, generously filled with a luxurious chocolate ganache made from Dandelion Chocolate's exceptional 75% Ecuador chocolate, crafted just up the road in San Francisco. At its heart lies a rich, crunchy pecan praline, bringing warm caramel notes and irresistible texture to every bite.
The combination of flaky croissant layers, intense single-origin dark chocolate, and house-made pecan praline creates a pastry that is rich, sophisticated, and perfectly balanced—not too sweet, just deeply satisfying. A treat worthy of celebrating all the dads in our lives.
✨ Made fresh the morning of pickup
✨ Filled with Dandelion Chocolate 75% Ecuador ganache
✨ House-made pecan praline center
✨ Crafted with premium, locally sourced ingredients
✨ Limited-edition Father's Day creation
✨ Beautifully presented and perfect for sharing (or not!)
Because we bake everything in small batches to ensure the highest quality, quantities are very limited.
📍 Pickup only — Pre-order now to make sure Dad doesn't miss out on this once-a-year treat.
✨ 1007 Howard Avenue - San Mateo
✨ Friday 7am–1pm
✨ Saturday & Sunday 8am–1pm