These Peanut Butter Cookies have the most AMAZING melt-in-your-mouth texture, with crisp edges and a creamy, rich peanut butter centre.
When peanut butter cookies are made with your typical "pb, sugar, and eggs" you simply can’t get the divine texture & taste that you’d expect from an exceptional cookie. We make ours with only the finest, natural, locally-sourced ingredients and bake it to chewy, rich & moist perfection. Each delicious bite is crisp on the edges, but soft, chewy, and moist in the middle.
So decadent, and slightly sinful!
Unbleached flour, organic white sugar, organic brown sugar, cage-free whole eggs, baking soda, non-GMO baking powder, butter, salt, peanut butter, vanilla extract and Reece's
About This Product
All cookies are approx. 2.8 to 3 oz or 80 to 85g. They are roughly 4 inch wide. We recommend enjoying our cookies within 5 days of receiving them.
For perfectly warm cookies, put the cookies in your oven at 350F for 4 minutes.
If you have any left over (unlikely, but just in case 😊) you can freeze them in their plastic-free packaging for up to 3 months. To defrost cookies from the freezer, place cookies in your oven at 375F for 6 to 8 minutes.